We had a fairly low key New Year’s Eve (we didn’t get invited to one party, what is up with that?). I bought several pounds of fresher than fresh seafood while up in Baltimore — native Baltimoreans head to Frank’s – and we spent the last couple of nights dining on buttery garlicky shrimp scampi and pan fried salmon. Isn’t that the tradition? Eating seafood on New Year’s? Jake and I also split a bottle of champagne, ate some Bangkok Peanut ice cream and watched season 1 Game of Thrones. Wooooooot! ’Cause that how we do it here in kuh-razy town.
Happy New Year!
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